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Fresh Garlic belongs to the Allium genus of Amaryllidaceae family and is known as a close relative of onion. It is capable to boost digestion, lower blood cholesterol level, reduce hypertension and treat intestinal problems. It appears as off white in color with a thin layer of white colored skin over each unit. Known to have ability to reduce platelet aggregation inside blood vessels, it has anti-bacterial and anti-fungal properties. It is used an antibiotic to treat fungal, bacterial and parasitic infections. Garlic helps to strengthen immunity of body against cancer. Helps to combat cold and cough, Fresh Garlic Cleanses your system and flush out toxins.